Mandatory Subjects:

Soil Management in Organic Production Systems – Menu

Research in Organic Agriculture – Menu

Principles and Concepts Applied to Organic Agriculture – Menu

Seminars in Organic Agriculture – Menu

Experiences in Organic Agriculture – Menu

Data analysis applied to organic agriculture – Menu 

Optional subjects:

Agroindustrialization of Organic Food of Plant Origin – Menu

Concepts and Strategies in Food Safety – Menu

Ecology of Agricultural Landscapes – Menu

Vegetal Biomass Management in Organic Production Systems – Menu

Management of Plant Diseases in Organic Agroecosystems – Menu

Management of Phytoparasitic Insects in Organic Production Systems – Menu

Handling and Management of Water Resources in Organic Production Systems – Menu

Edaphic Microorganisms and their Applications in Organic Systems – Menu

Agroforestry Systems (SAFS) for Environmental Protection and Recovery – Menu

Production Technology of Organic Fruits and Vegetables – Menu

Production Technology of Organic Seeds and Seedlings – Menu

Use of Waste in Organic Agriculture – Menu

Organic production of ruminants – Menu