{"id":3559,"date":"2021-04-29T02:16:00","date_gmt":"2021-04-29T02:16:00","guid":{"rendered":"http:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/?page_id=3559"},"modified":"2023-09-01T01:28:59","modified_gmt":"2023-09-01T01:28:59","slug":"areas-de-concentracion","status":"publish","type":"page","link":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/","title":{"rendered":""},"content":{"rendered":"\n<h2 class=\"has-text-align-center has-black-color has-text-color has-large-font-size wp-block-heading\"><strong>\u00c1rea de concentra\u00e7\u00e3o: Ci\u00eancia de Alimentos<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-style:normal;font-weight:700\"><\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<h2 class=\"has-text-align-center has-black-color has-text-color has-medium-font-size wp-block-heading\"><strong>Linha de pesquisa:&nbsp; Obten\u00e7\u00e3o, caracteriza\u00e7\u00e3o e aplica\u00e7\u00e3o de<br>compostos de interesse para a ind\u00fastria de alimentos<\/strong><\/h2>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>&#8211; Projeto de pesquisa: Obten\u00e7\u00e3o, separa\u00e7\u00e3o, an\u00e1lise e altera\u00e7\u00f5es sofridas pelo processamento de subst\u00e2ncias de interesse da ind\u00fastria de alimentos.<br> <br>&#8211; Projeto de pesquisa: Propriedades f\u00edsicas, funcionais, nutricionais e antimicrobianas de subst\u00e2ncias de interesse da ind\u00fastria de alimentos.<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<h2 class=\"has-text-align-center has-black-color has-text-color has-medium-font-size wp-block-heading\"><strong>Linha de pesquisa:&nbsp; Qualidade de mat\u00e9rias-primas e produtos agroindustriais<\/strong><\/h2>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"wp-block-paragraph\"> <strong>&#8211; Projeto de pesquisa: Qualidade microbiol\u00f3gica, seguran\u00e7a do alimento e potencial pr\u00e9 e probi\u00f3tico de produtos destinados \u00e0 alimenta\u00e7\u00e3o.<br><br> &#8211; Projeto de pesquisa: Seguran\u00e7a alimentar e an\u00e1lise sensorial e estudos do consumidor.<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<h2 class=\"has-text-align-center has-black-color has-text-color has-large-font-size wp-block-heading\"><strong>\u00c1rea de concentra\u00e7\u00e3o: Tecnologia de Alimentos<\/strong><\/h2>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"has-text-align-center has-medium-font-size wp-block-paragraph\"><strong>Linha de pesquisa: Tecnologia, processamento e inova\u00e7\u00e3o aplicados a produtos de origem animal<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"wp-block-paragraph\">\u00b4<strong>&#8211; Projeto de pesquisa: Inova\u00e7\u00f5es tecnol\u00f3gicas e processamento de leites e derivados.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8211;<strong> Projeto de pesquisa: Inova\u00e7\u00f5es tecnol\u00f3gicas e processamento de produtos c\u00e1rneos e derivados.<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"has-text-align-center has-medium-font-size wp-block-paragraph\"><strong>Linha de pesquisa: Tecnologia, processamento e inova\u00e7\u00e3o aplicados a produtos de origem vegetal<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>&#8211; Projeto de pesquisa: Inova\u00e7\u00f5es tecnol\u00f3gicas e processamento de alimentos de origem vegetal.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>&#8211; Projeto de pesquisa: Tecnologia e inova\u00e7\u00f5es na p\u00f3s-colheita e conserva\u00e7\u00e3o de alimentos de origem vegetal.<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n","protected":false},"excerpt":{"rendered":"<p>\u00c1rea de concentra\u00e7\u00e3o: Ci\u00eancia de Alimentos Linha de pesquisa:&nbsp; Obten\u00e7\u00e3o, caracteriza\u00e7\u00e3o e aplica\u00e7\u00e3o decompostos de interesse para a ind\u00fastria de <a class=\"read-more\" href=\"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/ \">&#8230; <i class=\"fa fa-long-arrow-right\"><\/i><\/a><\/p>\n","protected":false},"author":74,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"class_list":["post-3559","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>- PPGCTA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"- PPGCTA\" \/>\n<meta property=\"og:description\" content=\"\u00c1rea de concentra\u00e7\u00e3o: Ci\u00eancia de Alimentos Linha de pesquisa:&nbsp; Obten\u00e7\u00e3o, caracteriza\u00e7\u00e3o e aplica\u00e7\u00e3o decompostos de interesse para a ind\u00fastria de ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/\" \/>\n<meta property=\"og:site_name\" content=\"PPGCTA\" \/>\n<meta property=\"article:modified_time\" content=\"2023-09-01T01:28:59+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/es\\\/areas-de-concentracion\\\/\",\"url\":\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/es\\\/areas-de-concentracion\\\/\",\"name\":\"- PPGCTA\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/#website\"},\"datePublished\":\"2021-04-29T02:16:00+00:00\",\"dateModified\":\"2023-09-01T01:28:59+00:00\",\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/es\\\/areas-de-concentracion\\\/\"]}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/#website\",\"url\":\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/\",\"name\":\"PPGCTA\",\"description\":\"Programa de P\u00f3s-Gradua\u00e7\u00e3o em Ci\u00eancia e Tecnologia de Alimentos\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/cursos.ufrrj.br\\\/posgraduacao\\\/ppgcta\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-BR\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"- PPGCTA","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/","og_locale":"pt_BR","og_type":"article","og_title":"- PPGCTA","og_description":"\u00c1rea de concentra\u00e7\u00e3o: Ci\u00eancia de Alimentos Linha de pesquisa:&nbsp; Obten\u00e7\u00e3o, caracteriza\u00e7\u00e3o e aplica\u00e7\u00e3o decompostos de interesse para a ind\u00fastria de ...","og_url":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/","og_site_name":"PPGCTA","article_modified_time":"2023-09-01T01:28:59+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. tempo de leitura":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/","url":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/","name":"- PPGCTA","isPartOf":{"@id":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/#website"},"datePublished":"2021-04-29T02:16:00+00:00","dateModified":"2023-09-01T01:28:59+00:00","inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/es\/areas-de-concentracion\/"]}]},{"@type":"WebSite","@id":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/#website","url":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/","name":"PPGCTA","description":"Programa de P\u00f3s-Gradua\u00e7\u00e3o em Ci\u00eancia e Tecnologia de Alimentos","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-BR"}]}},"acf":[],"_links":{"self":[{"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/pages\/3559","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/users\/74"}],"replies":[{"embeddable":true,"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/comments?post=3559"}],"version-history":[{"count":19,"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/pages\/3559\/revisions"}],"predecessor-version":[{"id":4278,"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/pages\/3559\/revisions\/4278"}],"wp:attachment":[{"href":"https:\/\/cursos.ufrrj.br\/posgraduacao\/ppgcta\/wp-json\/wp\/v2\/media?parent=3559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}